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朝貢豬 軟骨(即期買1送1)

朝貢豬 軟骨(即期買1送1)

Until 2019-10-15T04:00:00.000+00:00 歡慶雙十節 on order

Until 2019-11-30T04:00:00.000+00:00 滿兩仟贈五花肉條 on order

消費$1490免運費 on order

NT$520
NT$260
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Description

朝貢豬軟骨:特選豬前胸三角形薄軟骨(又稱軟排),一頭豬僅能取約800g,切成約3.5公分塊狀排骨,適於燉湯、糖醋等料理方式。

包裝規格:商品包含兩包每包約300g±5%;一包約15~16塊 ,實際規格以重量為主(非真空包裝)
原產地:台灣
商品成分:豬肉  (商品皆以原物料直接切割,每批商品油花可能會有所差異,可接受再請下單訂購。)
保存期限:冷凍-18℃可保存360天,詳情請見商品標示
保存方式:請置於冷凍-18℃保存
解凍方式:請先將要料理之豬肉在未拆封前,置於冰箱冷藏室自然解凍
※勿將產品反覆回溫、冷凍以免影響品質,產品開封後請一次食用完畢,以免因儲存不當而影響品質

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